Tuesday Night Quick Salad Recipe

Recipesfull introduces to you: Popular Recipes. (Tuesday Night Quick Salad Recipe). Need a quick salad for a weeknight after getting home late from work? Try this! It's easy to vary. I served with a baked potato that I cooked in the microwave (and finished in the oven).

Brief

Prep 10 mins

Total: 10 mins

Servings: 4

Yield: 4 servings

Tuesday Night Quick Salad Recipe

Ingredients

1 (5 ounce) package mixed salad greens

1 pint cherry tomatoes

cut in half

¼ cup crumbled Gorgonzola cheese

¼ cup olive oil

1 tablespoon balsamic vinegar

1 teaspoon lemon juice

salt and ground black pepper to taste

Salad

Directions

Step 1

Mix baby greens and tomatoes in a large bowl. Sprinkle with gorgonzola. In a small bowl mix oil vinegar and lemon juice. Sprinkle in salt and pepper and whisk until well blended. Pour dressing over the salad mixture and toss to coat.

Nutritional Information

Tuesday Night Quick Salad Recipe

Servings Per Recipe:4

Calories: 181.2

% Daily Value *

Protein: 3.5g 7%

Carbohydrates: 5.2g 2%

Dietary Fiber: 1.6g 6%

Sugars: 0.8g

Fat: 16.8g 26%

Saturated Fat: 3.8g 19%

Cholesterol: 11.2mg 4%

Vitamin A Iu: 1504.6IU 30%

Niacin Equivalents: 0.8mg 6%

Vitamin B6: 0.1mg 5%

Vitamin C: 20.6mg 34%

Folate: 52.4mcg 13%

Calcium: 80.8mg 8%

Iron: 0.9mg 5%

Magnesium: 16.8mg 6%

Potassium: 282.7mg 8%

Sodium: 122mg 5%

Calories From Fat: 151.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.