Turkey Chorizo Burger Recipe

Recipesfull introduces to you: Ground Turkey Recipes. (Turkey Chorizo Burger Recipe). It attacks your taste buds! Spicy chorizo-style sausage and lean ground turkey combine to make a kick-butt burger that's full of taste but won't leave you feeling stuffed. This burger could also be grilled outdoors for a smokier flavor. Goes great with a michel ada or frozen margarita.

Brief

Prep 10 mins

Cook: 15 mins

Total: 25 mins

Servings: 4

Yield: 4 burgers

Turkey Chorizo Burger Recipe

Ingredients

1 pound lean ground turkey

4 links Mexican chorizo sausage

casings removed

4 cloves garlic

minced

¼ teaspoon onion powder

¼ teaspoon chipotle chile flakes

1 pinch ground black pepper

2 tablespoons buttery spread

4 slices pepperjack cheese

4 hamburger buns

¼ cup mayonnaise

divided

2 cups spring mix lettuce

divided

1 lime

juiced

Meat and Poultry

Directions

Step 1

Combine ground turkey chorizo garlic onion powder chipotle flakes and black pepper in a large bowl; mix with your hands until well-blended. Shape into 4 loosely-packed patties.

Step 2

Heat a griddle or large skillet over medium heat until hot; grease with buttery spread. Place patties on the griddle; cook until browned about 3 minutes. Reduce heat to medium-low; continue cooking for about 5 minutes. Flip patties and cook until browned on the second side about 6 minutes.

Step 3

Top each patty with a slice of pepperjack cheese. Cook until cheese is melted about 1 minute more.

Step 4

Toast hamburger buns in a toaster oven. Spread 1 1/2 teaspoon mayonnaise over each half. Place cooked patties over bottom buns. Top each patty with 1/2 cup spring mix lettuce. Sprinkle lime juice over lettuce. Cover with top buns.

Nutritional Information

Turkey Chorizo Burger Recipe

Servings Per Recipe:4

Calories: 765.5

% Daily Value *

Protein: 45g 90%

Carbohydrates: 26.2g 8%

Dietary Fiber: 1.7g 7%

Sugars: 3.3g

Fat: 53.3g 82%

Saturated Fat: 16.5g 82%

Cholesterol: 157.6mg 53%

Vitamin A Iu: 1246.9IU 25%

Niacin Equivalents: 16.7mg 128%

Vitamin B6: 0.8mg 51%

Vitamin C: 8.3mg 14%

Folate: 88.5mcg 22%

Calcium: 186.5mg 19%

Iron: 4.5mg 25%

Magnesium: 48.6mg 17%

Potassium: 619.7mg 17%

Sodium: 1253.4mg 50%

Thiamin: 0.6mg 64%

Calories From Fat: 479.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.