Wasabi Mayo Salmon Recipe

Recipesfull introduces to you: Popular Recipes. (Wasabi Mayo Salmon Recipe). This spicy salmon fillet may be grilled, smoked with apple chips, or roasted in the oven.

Brief

Prep 10 mins

Cook: 20 mins

Total: 30 mins

Servings: 8

Yield: 8 servings

Wasabi Mayo Salmon Recipe

Ingredients

1 (3 pound) salmon fillet

1 cup mayonnaise

1 tablespoon wasabi powder

1 (8 ounce) bag Yukon gold potato chips

crushed

Main Dish

Directions

Step 1

Preheat the oven to 400 degrees F (200 degrees C).

Step 2

In a small bowl mix together the mayonnaise and wasabi powder. Place the salmon on a greased baking tray skin side down. Spread the mayonnaise mixture evenly over the top. Press crushed potato chips into the mayonnaise.

Step 3

Bake for 20 minutes in the preheated oven or until fish flakes with a fork.

Nutritional Information

Wasabi Mayo Salmon Recipe

Servings Per Recipe:8

Calories: 661.8

% Daily Value *

Protein: 35.6g 71%

Carbohydrates: 15.4g 5%

Dietary Fiber: 1.4g 6%

Sugars: 0.4g

Fat: 50.7g 78%

Saturated Fat: 10g 50%

Cholesterol: 109.6mg 37%

Vitamin A Iu: 161IU 3%

Niacin Equivalents: 20.6mg 159%

Vitamin B6: 1.4mg 90%

Vitamin C: 11.8mg 20%

Folate: 68.2mcg 17%

Calcium: 32.8mg 3%

Iron: 1.2mg 7%

Magnesium: 68.2mg 24%

Potassium: 1099.2mg 31%

Sodium: 406mg 16%

Thiamin: 0.6mg 62%

Calories From Fat: 456.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.