Wonderful Yogurt Cake Recipe

Recipesfull introduces to you: Popular Recipes. (Wonderful Yogurt Cake Recipe). This cake uses any kind of yogurt you have in the fridge. It is an easy way to make strawberry, raspberry, blueberry and peach cakes. Very tender and moist in the center. Excellent!

Brief

Prep 15 mins

Cook: 50 mins

Total: 1hr5 mins

Servings: 8

Yield: 8 servings

Wonderful Yogurt Cake Recipe

Ingredients

½ cup butter

softened

1 cup brown sugar

1 teaspoon vanilla extract

1 egg

2 cups all-purpose flour

1 teaspoon baking soda

½ teaspoon baking powder

1 cup plain yogurt

Dessert

Directions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9 inch Bundt pan.

Step 2

In a large bowl cream together the butter brown sugar and vanilla until light and fluffy. Beat in the egg until smooth. Combine the flour baking soda and baking powder; stir into the batter alternately with the yogurt. Spread the batter into the prepared pan.

Step 3

Bake for 50 minutes in the preheated oven until a knife inserted into the crown comes out clean.

Nutritional Information

Wonderful Yogurt Cake Recipe

Servings Per Recipe:8

Calories: 349.9

% Daily Value *

Protein: 5.8g 12%

Carbohydrates: 53.2g 17%

Dietary Fiber: 0.8g 3%

Sugars: 29g

Fat: 12.9g 20%

Saturated Fat: 7.8g 39%

Cholesterol: 55.6mg 19%

Vitamin A Iu: 400.6IU 8%

Niacin Equivalents: 2.9mg 23%

Vitamin C: 0.2mg

Folate: 64.2mcg 16%

Calcium: 102.8mg 10%

Iron: 1.8mg 10%

Magnesium: 15.7mg 6%

Potassium: 154.3mg 4%

Sodium: 300.1mg 12%

Thiamin: 0.3mg 27%

Calories From Fat: 116.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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