Amazing Pork Tenderloin in the Slow Cooker Recipe

Recipesfull introduces to you: Pork Recipes. (Amazing Pork Tenderloin in the Slow Cooker Recipe). This will melt in your mouth! This pork tenderloin soaks up the yummy juices as it cooks. Make sure to serve up the au jus on the side - its amazing! This recipe is so simple, you will love it!

Brief

Prep 15 mins

Cook: 4hrs

Total: 4hrs15 mins

Servings: 6

Yield: 6 servings

Amazing Pork Tenderloin in the Slow Cooker Recipe

Ingredients

1 (2 pound) pork tenderloin

1 (1 ounce) envelope dry onion soup mix

1 cup water

¾ cup red wine

3 tablespoons minced garlic

3 tablespoons soy sauce

freshly ground black pepper to taste

German Schwenkbraten

Dinner

Directions

Step 1

Place pork tenderloin in a slow cooker with the contents of the soup packet. Pour water wine and soy sauce over the top turning the pork to coat. Carefully spread garlic over the pork leaving as much on top of the roast during cooking as possible. Sprinkle with pepper cover and cook on low setting for 4 hours. Serve with cooking liquid on the side as au jus.

Nutritional Information

Amazing Pork Tenderloin in the Slow Cooker Recipe

Servings Per Recipe:6

Calories: 180.1

% Daily Value *

Protein: 24.5g 49%

Carbohydrates: 5.8g 2%

Dietary Fiber: 0.5g 2%

Sugars: 0.6g

Fat: 3.7g 6%

Saturated Fat: 1.2g 6%

Cholesterol: 65.5mg 22%

Vitamin A Iu: 2.4IU

Niacin Equivalents: 11.2mg 86%

Vitamin B6: 0.7mg 46%

Vitamin C: 1.9mg 3%

Folate: 1.6mcg

Calcium: 28.6mg 3%

Iron: 1.5mg 9%

Magnesium: 34.7mg 12%

Potassium: 449.6mg 13%

Sodium: 917.5mg 37%

Thiamin: 0.9mg 85%

Calories From Fat: 33

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.