Baked Brie with Maple Caramelized Apples and Spiced Praline Bacon Recipe

Recipesfull introduces to you: Baked Brie Recipes. (Baked Brie with Maple Caramelized Apples and Spiced Praline Bacon Recipe). This is a party in your mouth. Creamy, smoky, spicy, sweet, this recipe makes for a dramatic appetizer that will wow at your Thanksgiving cocktail hour! The recipe also works with a 16-ounce round of Brie if you're feeding a big crowd. Serve with a baguette or your favorite crackers.

Brief

Prep 25 mins

Cook: 8 mins

Total: 33 mins

Servings: 8

Yield: 8 servings

Baked Brie with Maple Caramelized Apples and Spiced Praline Bacon Recipe

Ingredients

3 slices bacon

2 tablespoons finely chopped pecans

1 tablespoon brown sugar

1 teaspoon chili powder

sea salt to taste

2 tablespoons unsalted butter

2 Golden Delicious apples - peeled

cored

and cut into 1/2-inch thick slices

3 tablespoons pure maple syrup

¼ teaspoon ground cinnamon

1 (8 ounce) round Brie cheese

1 teaspoon chopped fresh rosemary

Appetizer and Snack

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil.

Step 2

Lay bacon on the prepared baking sheet. Mix pecans brown sugar chili powder and sea salt together in a bowl. Sprinkle evenly over the bacon.

Step 3

Bake in the preheated oven until crisp and browned 18 to 20 minutes. Transfer to a rack to cool. Chop bacon into rough pieces.

Step 4

Melt butter in a nonstick skillet over medium-high heat. Add apples and 1 tablespoon maple syrup. Saute stirring only every 60 to 90 seconds until apples are tender and brown about 8 minutes. Mix in remaining 2 tablespoons maple syrup and cinnamon. Transfer to a bowl.

Step 5

Cut a round of parchment paper slightly larger than the round of Brie cheese. Place the Brie cheese on the parchment paper; place onto a baking sheet. Top with the cooked apples to make a big mound.

Step 6

Bake in the hot oven for 5 minutes. Add bacon-praline mixture on top of the Brie. Continue baking until top is bubbly 2 to 3 minutes more. Transfer to a serving platter using a large spatula. Sprinkle with sea salt and rosemary.

Nutritional Information

Baked Brie with Maple Caramelized Apples and Spiced Praline Bacon Recipe

Servings Per Recipe:8

Calories: 193.2

% Daily Value *

Protein: 7.5g 15%

Carbohydrates: 11.6g 4%

Dietary Fiber: 1g 4%

Sugars: 10g

Fat: 13.5g 21%

Saturated Fat: 7.4g 37%

Cholesterol: 39.7mg 13%

Vitamin A Iu: 369.6IU 7%

Niacin Equivalents: 2.2mg 17%

Vitamin B6: 0.1mg 6%

Vitamin C: 2mg 3%

Folate: 19.4mcg 5%

Calcium: 64mg 6%

Iron: 0.9mg 5%

Magnesium: 13mg 5%

Potassium: 121.4mg 3%

Sodium: 301.9mg 12%

Thiamin: 0.1mg 6%

Calories From Fat: 121.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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