Cheesy Pasta Alfredo with Salmon Recipe

Recipesfull introduces to you: Popular Recipes. (Cheesy Pasta Alfredo with Salmon Recipe). This simple recipe calls for pasta mixed with Alfredo sauce and baked salmon. Family members top their own pasta serving with as much Parmesan cheese as they want!

Brief

Prep 15 mins

Cook: 30 mins

Total: 45 mins

Servings: 8

Yield: 8 servings

Cheesy Pasta Alfredo with Salmon Recipe

Ingredients

1 (16 ounce) jar Alfredo sauce

1 pound salmon fillets

1 lemon

juiced

1 tablespoon vinegar

1 teaspoon dried basil

1 teaspoon dried parsley

1 (16 ounce) package uncooked rotini pasta

1 (6 ounce) package shredded Parmesan cheese

Main Dish

Directions

Step 1

Preheat oven to 400 degrees F (200 degrees C). Heat Alfredo sauce in a medium saucepan over medium heat.

Step 2

Place salmon in a baking dish. Mix the lemon juice and vinegar in a small bowl and pour over the salmon. Season with basil and parsley.

Step 3

Bake salmon 15 minutes in the preheated oven until easily flaked with a fork. Remove from heat and break into bite sized pieces.

Step 4

Bring a large pot of lightly salted water to a boil. Add rotini and cook 8 to 10 minutes or until al dente. Drain and place in a large bowl.

Step 5

Gently toss the salmon pasta and Alfredo sauce together in the large bowl. Serve with the Parmesan cheese.

Nutritional Information

Cheesy Pasta Alfredo with Salmon Recipe

Servings Per Recipe:8

Calories: 571.2

% Daily Value *

Protein: 29.7g 59%

Carbohydrates: 47.5g 15%

Dietary Fiber: 2.5g 10%

Sugars: 3.4g

Fat: 29.4g 45%

Saturated Fat: 11.5g 58%

Cholesterol: 71.7mg 24%

Vitamin A Iu: 190.8IU 4%

Niacin Equivalents: 13.9mg 107%

Vitamin B6: 0.5mg 30%

Vitamin C: 12.8mg 21%

Folate: 152.6mcg 38%

Calcium: 298.4mg 30%

Iron: 2.5mg 14%

Magnesium: 59.4mg 21%

Potassium: 380.5mg 11%

Sodium: 948.5mg 38%

Thiamin: 0.2mg 21%

Calories From Fat: 264.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.