Easy Cheesy Skillet Lasagna Recipe

Heat a large skillet over medium high heat and add olive oil. Swirl to coat. Add the onion and saute until translucent about 5 minutes. Add the sausage red pepper and mushrooms; saute until meat is cooked through about 5 minutes.

Stir in the Ragu® Old World Style® Traditional sauce broken lasagna noodles water and rosemary. Cover and turn heat down to medium-low.

Cook for 20 minutes stirring occasionally until the pasta is al dente. Remove the lid and add the ricotta 2/3 of the cheese and parsley; stir to combine. Top with remaining mozzarella and serve immediately.