Galliano Recipe

Recipesfull introduces to you: Italian Recipes. (Galliano Recipe). An old favorite, this recipe is based on vodka and flavored with anise, peppermint and ginger.

Brief

Prep 15 mins

Additional: 1week3days

Total: 1week3days

Servings: 24

Yield: 6 cups

Galliano Recipe

Ingredients

8 whole cloves

1 teaspoon chopped crystallized ginger

4 cups white sugar

12 drops peppermint extract

2 teaspoons vanilla extract

1 teaspoon anise extract

15 drops yellow food coloring

2 (750 milliliter) bottles vodka

Piadina Romagnola (Italian Flat Bread)

World Cuisine

Directions

Step 1

Place the cloves and ginger in a small jar and add enough vodka to cover. Seal and soak for 3 days. NO MORE! Strain the liquid discarding the solids.

Step 2

Measure the sugar into a gallon container. Add the peppermint vanilla and anise extracts as well as the food coloring. Pour in the vodka the strained vodka and yellow food coloring. Cover tightly and shake until the sugar dissolves. Age for one week MINIMUM.

Nutritional Information

Galliano Recipe

Servings Per Recipe:24

Calories: 292.9

% Daily Value *

Protein: 0g

Carbohydrates: 33.7g 11%

Dietary Fiber: 0g

Sugars: 33.4g

Fat: 0g

Saturated Fat: 0g

transfattyacid: 0g

Cholesterol: 0mg

Vitamin are: 0RE

Vitamin B1Thiamin: 0mg

Vitamin B2riboflavin: 0mg

Vitamin B3niacin: 0mg

Vitamin B12: 0mcg

Vitamin C: 0mg

Vitamin dmcg: 0mcg

Calcium: 0.6mg

Iron: 0mg

Potassium: 4mg

Sodium: 1.1mg

omega6fattyacid: 0g

alcohol: 19.8g

caffeine: 0mg

solublefiber: 0g

insolublefiber: 0g

othercarbs: 0g

monoFat: 0g

polyFat: 0g

water: 39.4g

ash: 0g

Vitamin A Iu: 0IU

Vitamin acarotenoid: 0RE

Vitamin aretinol: 0RE

Vitamin acarotene: 0mcg

Niacin Equivalents: 0mg

Vitamin B6: 0mg

Vitamin ealphaequivalents: 0mg

Vitamin eiu: 0IU

Vitamin emg: 0mg

Folate: 0mcg

Vitamin k: 0mcg

pantothenicacid: 0mg

boron: 8.3mg

chromium: 0.2mcg

copper: 0mg

fluoride: 0.3mg

Magnesium: 0.1mg

manganese: 0mg

phosphorus: 3mg

selenium: 0.2mcg

zinc: 0mg

40butyric: 0g

60caprioc: 0g

80caprylic: 0g

100capric: 0g

120lauric: 0g

140myristic: 0g

160palmitic: 0g

180stearic: 0g

161palmitol: 0g

181oleic: 0g

201eicosen: 0g

221erucic: 0g

182linoleic: 0g

183linolenic: 0g

184stearidon: 0g

204arachidon: 0g

205epa: 0g

225dpa: 0g

226dha: 0g

omega3fattyacid: 0g

pyramidFat: 0

exchangeothercarbs: 0

energy: 265.8

Thiamin: 0mg

riboflavin: 0mg 1%

alanine: 0g

arginine: 0g

cystine: 0g

glycine: 0g

histidine: 0g

isoleucine: 0g

leucine: 0g

lysine: 0g

methionine: 0g

phenylalanine: 0g

proline: 0g

serine: 0g

threonine: 0g

tryptophan: 0g

tyrosine: 0g

valine: 0g

asparticacid: 0g

glutamicacid: 0g

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.