Gluehwein (German Mulled Wine) Recipe

Recipesfull introduces to you: Christmas Recipes. (Gluehwein (German Mulled Wine) Recipe). This tasty mulled-wine is a German Christmas specialty. It is the signature drink at Christmas markets across Germany and it warms you from the inside out!

Brief

Prep 10 mins

Cook: 1hr

Total: 1hr10 mins

Servings: 4

Yield: 4 servings

Gluehwein (German Mulled Wine) Recipe

Ingredients

1 gallon red wine

8 (3 inch) cinnamon sticks

12 whole cloves

¾ cup white sugar

½ cup fresh-squeezed lemon juice

1 orange

sliced into rounds

Savory Puff Pastry Christmas Tree

Holidays and Events

Directions

Step 1

Pour the wine into a large pot and set over medium heat. Let it warm up until steam rises from the surface but do not allow it to boil. Add the cinnamon sticks cloves lemon juice and sugar stirring to dissolve the sugar. Float the orange slices on the surface. Warm over medium heat for another 5 minutes being careful not to let it come to a boil. Remove from the heat and let stand for 1 hour.

Step 2

Pour through a colander to remove to oranges and spices. Serve hot or refrigerate and reheat gently just before serving in mugs.

Nutritional Information

Gluehwein (German Mulled Wine) Recipe

Servings Per Recipe:4

Calories: 1019.9

% Daily Value *

Protein: 1.1g 2%

Carbohydrates: 72.6g 24%

Dietary Fiber: 4.4g 17%

solublefiber: 0.1g

insolublefiber: 0.1g

Sugars: 44.6g

othercarbs: 23.7g

Fat: 0.1g

Saturated Fat: 0g

monoFat: 0g

polyFat: 0g

transfattyacid: 0g

Cholesterol: 0mg

water: 890.8g

ash: 3.1g

Vitamin A Iu: 49.6IU 1%

Vitamin are: 5RE

Vitamin acarotenoid: 5RE

Vitamin aretinol: 0RE

Vitamin acarotene: 19.8mcg

Vitamin B1Thiamin: 0.1mg

Vitamin B2riboflavin: 0.3mg

Vitamin B3niacin: 2.4mg

Niacin Equivalents: 2.4mg 12%

Vitamin B6: 0.6mg 30%

Vitamin B12: 0mcg

Vitamin C: 14.3mg 24%

Vitamin ealphaequivalents: 0.2mg

Vitamin eiu: 0.3IU 1%

Vitamin emg: 0.2mg

Folate: 14.4mcg 4%

Vitamin k: 6.5mcg 8%

pantothenicacid: 0.4mg 4%

Calcium: 162.4mg 16%

copper: 0.1mg 7%

fluoride: 1043.2mg

Iron: 5.3mg 29%

Magnesium: 126.3mg 32%

manganese: 2.7mg 136%

phosphorus: 236.2mg 24%

Potassium: 1339.2mg 38%

selenium: 2.5mcg 4%

Sodium: 41mg 2%

zinc: 1.6mg 10%

40butyric: 0g

60caprioc: 0g

80caprylic: 0g

100capric: 0g

120lauric: 0g

140myristic: 0g

160palmitic: 0g

180stearic: 0g

161palmitol: 0g

181oleic: 0g

201eicosen: 0g

221erucic: 0g

182linoleic: 0g

183linolenic: 0g

184stearidon: 0g

204arachidon: 0g

205epa: 0g

225dpa: 0g

226dha: 0g

omega3fattyacid: 0g

omega6fattyacid: 0g

alcohol: 105.7g

caffeine: 0mg

pyramidFat: 0

energy: 870

Thiamin: 0.1mg 4%

riboflavin: 0.3mg 17%

monosaccharides: 0.2g

disaccharides: 0g

Vitamin diu: 0IU

Vitamin dmcg: 0mcg

boron: 9.4mg

chromium: 0.2mcg

exchangeothercarbs: 0

biotin: 0.1mcg

pyramidfruit: 0

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.