Hot Dogs with Pineapple Bacon Chipotle Slaw Recipe

Recipesfull introduces to you: Sandwich Recipes. (Hot Dogs with Pineapple Bacon Chipotle Slaw Recipe). Grilled hot dogs with pineapple bacon chipotle slaw are the perfect summer holiday meal, combining sweet, smoky, cool, and crunchy! Other optional toppings: sliced red onion, red peppers, and yellow peppers.

Brief

Prep 30 mins

Cook: 8 mins

Additional: 15 mins

Total: 53 mins

Servings: 8

Yield: 8 hot dogs

Hot Dogs with Pineapple Bacon Chipotle Slaw Recipe

Ingredients

1 head green cabbage

finely shredded

1 cup finely shredded red cabbage

¾ cup finely chopped pineapple

1 large carrot

finely shredded

5 slices cooked bacon

chopped

½ red onion

grated

¼ cup chopped fresh parsley

¾ cup mayonnaise

¼ cup apple cider vinegar

3 chipotle chiles in adobo sauce

pureed

2 tablespoons white sugar

1 tablespoon honey

1 tablespoon Dijon mustard

½ teaspoon onion powder

½ teaspoon garlic powder

½ teaspoon celery salt

½ teaspoon salt

½ teaspoon ground black pepper

8 kosher all-beef hot dogs

8 hot dog buns

Slow Cooker Italian Beef for Sandwiches

Lunch

Directions

Step 1

Combine green cabbage red cabbage pineapple carrot bacon red onion and parsley in a large bowl.

Step 2

Whisk mayonnaise apple cider vinegar chipotle puree sugar honey Dijon mustard onion powder garlic powder celery salt salt and pepper in a bowl until well combined. Pour over the cabbage mixture and toss well. Let stand for at least 15 minutes before serving.

Step 3

Preheat an outdoor grill for high heat and lightly oil the grate. Grill hot dogs until golden brown on all sides about 7 minutes total. Transfer to a plate. Place buns cut-side down on the grill and grill until lightly golden brown about 20 seconds.

Step 4

Place hot dogs in the buns and top with cabbage slaw.

Nutritional Information

Hot Dogs with Pineapple Bacon Chipotle Slaw Recipe

Servings Per Recipe:8

Calories: 498.7

% Daily Value *

Protein: 11.7g 23%

Carbohydrates: 43g 14%

Dietary Fiber: 5.7g 23%

Sugars: 17.1g

Fat: 31.9g 49%

Saturated Fat: 8.2g 41%

Cholesterol: 31.7mg 11%

Vitamin A Iu: 1971IU 39%

Niacin Equivalents: 5.5mg 42%

Vitamin B6: 0.4mg 27%

Vitamin C: 70mg 117%

Folate: 124.9mcg 31%

Calcium: 142mg 14%

Iron: 3.2mg 18%

Magnesium: 40.4mg 14%

Potassium: 463.5mg 13%

Sodium: 1182mg 47%

Thiamin: 0.3mg 34%

Calories From Fat: 286.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.