Mulled Cranberry Cider Recipe

Recipesfull introduces to you: Popular Recipes. (Mulled Cranberry Cider Recipe). Mulled cranberry cider, like mulled wine, is a cold-weather tradition in my home. This warm, comforting drink is easy to prepare and is a great finale for a holiday meal. This recipe is for 2 quarts, which will serve up to 6 to 8 people; the amounts can be multiplied without any problems.

Brief

Prep 10 mins

Cook: 20 mins

Total: 30 mins

Servings: 16

Yield: 16 servings

Mulled Cranberry Cider Recipe

Ingredients

2 quarts cranberry juice

2 oranges

zested

14 whole cloves

1 ½ cups dried cranberries

1 teaspoon vanilla extract

1 ⅓ cups honey

2 cinnamon sticks

Drinks

Directions

Step 1

Pour cranberry juice into a slow cooker; set on high. To the juice add the zest from the oranges cloves cranberries vanilla extract honey and cinnamon sticks. Heat stirring occasionally until hot and steamy about 20 minutes.

Nutritional Information

Mulled Cranberry Cider Recipe

Servings Per Recipe:16

Calories: 193.1

% Daily Value *

Protein: 0.2g

Carbohydrates: 50.7g 16%

Dietary Fiber: 1.2g 5%

Sugars: 45.6g

Fat: 0.2g

Vitamin A Iu: 15.7IU

Niacin Equivalents: 0.1mg 1%

Vitamin C: 54.7mg 91%

Folate: 0.8mcg

Calcium: 16mg 2%

Iron: 0.4mg 2%

Magnesium: 2.3mg 1%

Potassium: 36.1mg 1%

Sodium: 6.1mg

Calories From Fat: 1.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.