Pineapple Upside-Down Cake in a Glass Recipe

Recipesfull introduces to you: Cocktail Recipes. (Pineapple Upside-Down Cake in a Glass Recipe). Cake-flavored vodka just may be the best thing in a bottle; it tastes great mixed with just about anything. This yummy cocktail combines the flavored vodka with pineapple juice for a sweet treat. Fresh pineapple also makes a great garnish.

Brief

Prep 5 mins

Total: 5 mins

Servings: 1

Yield: 1 serving

Pineapple Upside-Down Cake in a Glass Recipe

Ingredients

ice

1 splash grenadine syrup

1 (1.5 fluid ounce) jigger cake-flavored vodka

3 ounces pineapple juice

1 maraschino cherry

Blue Hawaiian Cocktail

Drinks

Directions

Step 1

Fill a glass with ice.

Step 2

Splash grenadine over ice.

Step 3

Pour cake-flavored vodka and pineapple juice over the ice; stir.

Step 4

Garnish with maraschino cherry to serve.

Nutritional Information

Pineapple Upside-Down Cake in a Glass Recipe

Servings Per Recipe:1

Calories: 220.7

% Daily Value *

Protein: 0.4g 1%

Carbohydrates: 30.6g 10%

Dietary Fiber: 0.2g 1%

Sugars: 20.9g

Fat: 0.1g

Vitamin A Iu: 4.7IU

Niacin Equivalents: 0.3mg 2%

Vitamin B6: 0.1mg 6%

Vitamin C: 9.4mg 16%

Folate: 17mcg 4%

Calcium: 18.4mg 2%

Iron: 0.3mg 2%

Magnesium: 14mg 5%

Potassium: 139.1mg 4%

Sodium: 12.7mg 1%

Thiamin: 0.1mg 5%

Calories From Fat: 1.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.