Pinto Bean Cake Recipe

Recipesfull introduces to you: Popular Recipes. (Pinto Bean Cake Recipe). Your cake-loving guests won't believe that pinto beans is the surprise ingredient in this recipe for spice cake decorated with candied cherries and pecans.

Brief

Servings: 14

Yield: 1 -9 to 10 inch tube pan

Pinto Bean Cake Recipe

Ingredients

1 cup white sugar

¼ cup butter

1 egg

2 cups cooked pinto beans

mashed

1 teaspoon vanilla extract

1 cup all-purpose flour

1 teaspoon baking soda

1 cup golden raisins

½ teaspoon salt

1 teaspoon ground cinnamon

¼ teaspoon ground cloves

½ teaspoon ground allspice

½ cup chopped pecans

2 cups diced apple without peel

Dessert

Directions

Step 1

Preheat oven to 375 degrees F (190 degrees C). Grease one 9 or 10 inch tube pan.

Step 2

Cream butter or margarine and sugar together. Add the beaten egg and mix well. Stir in the mashed cooked beans and the vanilla.

Step 3

Sift the flour baking soda salt ground cinnamon ground cloves and ground allspice together. Add the chopped pecans golden raisins and the diced apples to the flour mixture. Stir to coat. Pour flour mixture into the creamed mixture and stir until just combined. Pour batter into the prepared pan.

Step 4

Bake at 375 degrees F (190 degrees C) for 45 minutes. Dribble with a simple confectioner's sugar icing and garnish with candied cherries and pecan halves if desired.

Nutritional Information

Pinto Bean Cake Recipe

Servings Per Recipe:14

Calories: 226

% Daily Value *

Protein: 4.4g 9%

Carbohydrates: 39g 13%

Dietary Fiber: 3.8g 15%

Sugars: 22.6g

Fat: 6.8g 10%

Saturated Fat: 2.5g 13%

Cholesterol: 22mg 7%

Vitamin A Iu: 131.6IU 3%

Niacin Equivalents: 1.6mg 12%

Vitamin B6: 0.1mg 7%

Vitamin C: 1.5mg 2%

Folate: 61.9mcg 16%

Calcium: 27.3mg 3%

Iron: 1.3mg 7%

Magnesium: 24.2mg 9%

Potassium: 236.7mg 7%

Sodium: 203.3mg 8%

Thiamin: 0.1mg 15%

Calories From Fat: 61.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You may also like