Pulled Pork Chili Recipe

Recipesfull introduces to you: Popular Recipes. (Pulled Pork Chili Recipe). A delicious alternative to traditional chili, made with pork loin, wild rice, white beans, and authentic Mexican red chile. Make it easily in a slow cooker.

Brief

Prep 20 mins

Cook: 9hrs

Total: 9hrs20 mins

Servings: 8

Yield: 8 servings

Pulled Pork Chili Recipe

Ingredients

1 (1 1/2-pound) whole pork loin

¼ cup red chile paste

1 tablespoon hot sauce

1 teaspoon ground cumin

1 teaspoon ground chili powder

1 (16 ounce) can tomato sauce

1 (16 ounce) can low-sodium chicken broth

1 (16 ounce) can low-sodium great northern beans

6 slices bacon

cut into 1-inch pieces

½ cup wild rice

¼ cup diced onion

¼ cup diced jalapeno pepper

1 cup shredded Monterey Jack cheese

Soup, Stew and Chili

Directions

Step 1

Place the pork loin into a slow cooker. Mix red chile paste hot sauce cumin and chili powder together in a small bowl. Rub chile paste mixture over pork.

Step 2

Stir tomato sauce chicken broth beans bacon wild rice onion and jalapeno pepper together in a large bowl; pour into slow cooker coating pork.

Step 3

Cook on Low until flavors are combined 9 to 10 hours. Remove cooked pork from the sauce and shred using 2 forks. Return to the slow cooker and mix well.

Step 4

Top individual servings with shredded Monterey Jack cheese.

Nutritional Information

Pulled Pork Chili Recipe

Servings Per Recipe:8

Calories: 347.2

% Daily Value *

Protein: 29g 58%

Carbohydrates: 30.2g 10%

Dietary Fiber: 5.3g 21%

Sugars: 4.8g

Fat: 13.4g 21%

Saturated Fat: 6g 30%

Cholesterol: 60.9mg 20%

Vitamin A Iu: 440.9IU 9%

Niacin Equivalents: 10mg 77%

Vitamin B6: 0.4mg 26%

Vitamin C: 7.4mg 12%

Folate: 68.6mcg 17%

Calcium: 180.1mg 18%

Iron: 3.9mg 22%

Magnesium: 80.9mg 29%

Potassium: 817.2mg 23%

Sodium: 702.7mg 28%

Thiamin: 0.5mg 51%

Calories From Fat: 120.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.