Sesame Oil Chicken Wings Recipe

Recipesfull introduces to you: Chinese Recipes. (Sesame Oil Chicken Wings Recipe). From Singapore, I am sending you a Chinese dish made with chicken wings, filled with the aroma of sesame oil which makes it totally irresistible. If possible, cook in a clay pot. Also, sliced potatoes can be added to make a hearty meal. Serve with rice or bread if desired.

Brief

Servings: 8

Yield: 8 servings

Sesame Oil Chicken Wings Recipe

Ingredients

2 pounds chicken wings

1 ¼ cups water

10 tablespoons dark soy sauce

5 tablespoons light soy sauce

1 clove crushed garlic

1 green onion

chopped

¼ cup sesame oil

1 dash sesame oil

Velveting Chicken Breast, Chinese Restaurant-Style

World Cuisine

Directions

Step 1

Cut the chicken wings into 3 separate portions. In a large skillet combine the chicken water dark soy sauce light soy sauce garlic and green onion. Stir together and cook for 15 minutes over medium heat.

Step 2

Add the 1/4 cup sesame oil and simmer for another 15 minutes over low heat. Bring mixture to a boil and add dash of sesame oil. Remove from heat let cool and serve.

Nutritional Information

Sesame Oil Chicken Wings Recipe

Servings Per Recipe:8

Calories: 330.3

% Daily Value *

Protein: 22.6g 45%

Carbohydrates: 2.6g 1%

Dietary Fiber: 0.3g 1%

Sugars: 0.6g

Fat: 25.1g 39%

Saturated Fat: 6.1g 30%

Cholesterol: 87.4mg 29%

Vitamin A Iu: 185.6IU 4%

Niacin Equivalents: 11.6mg 89%

Vitamin B6: 0.4mg 28%

Vitamin C: 1.3mg 2%

Folate: 10.1mcg 3%

Calcium: 21.1mg 2%

Iron: 1.7mg 9%

Magnesium: 32.9mg 12%

Potassium: 245.1mg 7%

Sodium: 1542.6mg 62%

Thiamin: 0.1mg 7%

Calories From Fat: 225.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.