Wassail Punch I Recipe

Recipesfull introduces to you: Popular Recipes. (Wassail Punch I Recipe). I was given this recipe when touring a home in our community that was presented in full period costume and celebration for the Christmas holiday. In 1821 a German settler brought to the area the first tree for decorating, presented the traditional Yule Log ceremony and offered Wassail Punch.

Brief

Servings: 48

Yield: 1 1/2 gallon

Wassail Punch I Recipe

Ingredients

1 tablespoon whole cloves

6 cinnamon sticks

3 tablespoons chopped crystallized ginger

3 ¾ cups white sugar

2 quarts water

2 quarts orange juice

2 cups lemon juice

1 gallon apple cider

Drinks

Directions

Step 1

Wrap the cloves cinnamon stick and ginger in cheese cloth and tie with string.

Step 2

In a medium saucepan combine sugar water and spice bag. Simmer and stir until sugar dissolves. Remove from heat and refrigerate overnight.

Step 3

Before serving stir in the orange juice lemon juice and cider. Reheat over medium low flame and serve warm. Be careful not to boil.

Nutritional Information

Wassail Punch I Recipe

Servings Per Recipe:48

Calories: 128.1

% Daily Value *

Protein: 0.4g 1%

Carbohydrates: 32.5g 11%

Dietary Fiber: 0.4g 2%

Sugars: 29g

Fat: 0.1g

Vitamin A Iu: 85.5IU 2%

Niacin Equivalents: 0.2mg 2%

Vitamin C: 25.4mg 42%

Folate: 13.7mcg 3%

Calcium: 12.1mg 1%

Iron: 0.2mg 1%

Magnesium: 5.8mg 2%

Potassium: 106.4mg 3%

Sodium: 11.5mg 1%

Calories From Fat: 0.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.