Hunan Peppered Pork
Tequila-Lime Chicken
Georgina's True English Butter Tarts
Baked Italian Meatballs
Philly Cheesesteak Quesadillas
Fennel-Prawn Conchiglie
Chef John's Panzanella
Beefy Italian Ramen Skillet
Buffalo Chicken Sushi Roll
Sweet Onion and Pineapple Chicken Teriyaki
Lamb Korma
Kristi's Special Fried Rice
Margareta's Cardamom Cake
Green Tea Mochi Ice Cream
Greek Salad on a Stick
Spaghetti Squash Pad Thai
Parmesan Chicken Pasta with Marinara
South African Instant Milk Tart
Crab Legs with Garlic Butter Sauce
Puerto Rican Breakfast Custard
Daffodil Vegetable Dip
Peppermintini
Spiced Percolator Punch
Game Day Jalapeno Cheese Dip
Potato-Crusted Scallops
Moist Banana Muffins
Vegan Cupcakes
Flat Iron, Grilled
Macaroons
Lemony Quinoa
Fresh Guacamole
Traditional Swedish Pepparkakor
Traditional Christmas Cheese Ball
Red Wine Chicken
Applesauce-Oat Muffins
Cinnamon Crown Rolls
Christmas Baklava
Cheddar Beer Triangles
Perfect Gingerbread Cookies
Lobster Dipping Sauce
Hot Feta, Artichoke and Roasted Red Pepper Dip
Cambodian Tapioca-Banana Pudding
Quick Creamy Spinach and Tomato Pasta
Chicken Cotija
Russian Syrniki
Lasooni Murgh (Garlic Flavored Spicy Chicken)
Paneer (Home Made)
Banh-Mi Style Vietnamese Baguette
Smoked Fish Pie
Salmon Stew (Abalos Style)
Lemon Pisco Sour
Sweet Pepper Pasta Toss with Kale
Fabada
Sweet Pepper Pasta Toss
Pork Chile Rojo (Pulled Pork with Red Chile Sauce)
The Rebbetzin Chef's Persian Walnut Cookies
Saffron-Scented Lobster Paella
Scottish Pudding
Ginger-Scallion Crusted Salmon
Aloo Gobi
Spinach Gnocchi with Gorgonzola Cream Sauce
Steak and Kidney Pie with Bacon and Mushrooms