Air Fryer General Tso's Chicken

Recipesfull introduces to you: Chinese Recipes. (Air Fryer General Tso's Chicken). With the help of your air fryer, this popular Chinese dish can be made fresh in your home and on your table faster than delivery. Bonus is that the chicken is air-fried instead of deep-fried making it a more wholesome choice. Serve over rice if desired.

Brief

Prep 10 mins

Cook: 20 mins

Total: 30 mins

Servings: 4

Yield: 4 servings

Air Fryer General Tso's Chicken

Ingredients

½ cup chicken broth

1 tablespoon sesame oil

1 tablespoon soy sauce

1 tablespoon hoisin sauce

1 tablespoon cornstarch

1 teaspoon minced garlic

1 teaspoon Sriracha

1 pound skinless

boneless chicken breasts

cut into bite-size pieces

2 tablespoons cornstarch

1 tablespoon soy sauce

cooking spray

1 teaspoon chopped scallions

or to taste

1 teaspoon toasted sesame seeds

or to taste

Black Pepper Beef and Cabbage Stir Fry

World Cuisine

Directions

Step 1

Combine broth sesame oil soy sauce hoisin sauce cornstarch garlic and Sriracha for sauce in a medium saucepan. Whisk until cornstarch is dissolved. Bring to a boil over medium-high heat. Reduce heat to low.

Step 2

Preheat an air fryer to 400 degrees F (200 degrees C) according to manufacturer's instructions.

Step 3

Place chicken cornstarch and soy sauce into a bowl and stir until chicken is evenly coated. Transfer chicken to the basket of the air fryer. Spray with cooking spray.

Step 4

Cook in the preheated air fryer for 8 minutes. Shake the basket breaking up any pieces that have stuck together and spray with cooking spray again. Continue to cook until chicken is no longer pink in the centers about 8 minutes more.

Step 5

Transfer chicken to a large bowl. Pour sauce over chicken and toss to coat. Garnish with scallions and sesame seeds.

Nutritional Information

Air Fryer General Tso's Chicken

Servings Per Recipe:4

Calories: 200.5

% Daily Value *

Protein: 24.6g 49%

Carbohydrates: 8.6g 3%

Dietary Fiber: 0.3g 1%

Sugars: 1.4g

Fat: 6.7g 10%

Saturated Fat: 1.3g 6%

Cholesterol: 65.5mg 22%

Vitamin A Iu: 66.4IU 1%

Niacin Equivalents: 15.4mg 118%

Vitamin B6: 0.5mg 30%

Vitamin C: 0.5mg 1%

Folate: 5.5mcg 1%

Calcium: 16mg 2%

Iron: 2.2mg 12%

Magnesium: 26.9mg 10%

Potassium: 221.2mg 6%

Sodium: 775.6mg 31%

Thiamin: 0.1mg 6%

Calories From Fat: 60.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.