Almond Gelatin

Recipesfull introduces to you: Chinese Recipes. (Almond Gelatin). Almond gelatin - just like the way they serve it at Chinese dim sum!

Brief

Prep 5 mins

Cook: 5 mins

Additional: 8hrs

Total: 8hrs10 mins

Servings: 4

Yield: 4 servings

Almond Gelatin

Ingredients

1 (.25 ounce) package unflavored gelatin

¾ cup boiling water

¼ cup white sugar

1 cup whole milk

1 teaspoon almond extract

½ (15.25 ounce) can fruit cocktail

including syrup

Velveting Chicken Breast, Chinese Restaurant-Style

World Cuisine

Directions

Step 1

Combine gelatin with boiling water stirring until dissolved. Stir in sugar milk and almond extract. Pour into a 9 inch square pan and refrigerate overnight. Cut into cubes and serve with fruit cocktail.

Nutritional Information

Almond Gelatin

Servings Per Recipe:4

Calories: 118.5

% Daily Value *

Protein: 3.7g 7%

Carbohydrates: 21.6g 7%

Dietary Fiber: 0.5g 2%

Sugars: 21g

Fat: 2g 3%

Saturated Fat: 1.1g 6%

Cholesterol: 6.1mg 2%

Vitamin A Iu: 225IU 5%

Niacin Equivalents: 1.1mg 8%

Vitamin C: 1.4mg 2%

Folate: 5.2mcg 1%

Calcium: 75.6mg 8%

Iron: 0.2mg 1%

Magnesium: 10.7mg 4%

Potassium: 138.9mg 4%

Sodium: 31.3mg 1%

Calories From Fat: 18.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.