Apple Crumble Pie

Recipesfull introduces to you: Pie Recipes. (Apple Crumble Pie). Yummy variety of apple pie that is quick and easy. It was a hit with my boyfriend's pals in university whenever I made this favorite!

Brief

Prep 30 mins

Cook: 40 mins

Total: 1hr10 mins

Servings: 8

Yield: 1 deep dish 9-inch pie

Apple Crumble Pie

Ingredients

1 (9 inch) deep dish pie crust

5 cups apples - peeled

cored and thinly sliced

½ cup white sugar

¾ teaspoon ground cinnamon

⅓ cup white sugar

¾ cup all-purpose flour

6 tablespoons butter

No-Bake Banana Split Cake

Dessert

Directions

Step 1

Preheat oven to 400 degrees F (200 degrees C.)

Step 2

Arrange apple slices in unbaked pie shell. Mix 1/2 cup sugar and cinnamon; sprinkle over apples.

Step 3

Mix 1/3 cup sugar with flour; cut in butter until crumbly. Spoon mixture over apples.

Step 4

Bake in preheated oven until apples are soft and top is lightly browned about 40 minutes.

Nutritional Information

Apple Crumble Pie

Servings Per Recipe:8

Calories: 357.7

% Daily Value *

Protein: 2.5g 5%

Carbohydrates: 52g 17%

Dietary Fiber: 2.5g 10%

Sugars: 29.9g

Fat: 16.4g 25%

Saturated Fat: 7.9g 40%

Cholesterol: 22.9mg 8%

Vitamin A Iu: 309IU 6%

Niacin Equivalents: 1.8mg 14%

Vitamin B6: 0.1mg 3%

Vitamin C: 3.6mg 6%

Folate: 36.6mcg 9%

Calcium: 16.1mg 2%

Iron: 1.2mg 7%

Magnesium: 10.9mg 4%

Potassium: 125.1mg 4%

Sodium: 209.6mg 8%

Thiamin: 0.1mg 11%

Calories From Fat: 147.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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