Aunt Mary's Vanilla Frosting

Recipesfull introduces to you: Frosting and Icing Recipes. (Aunt Mary's Vanilla Frosting). Use this creamy vanilla frosting recipe when you need a quick solution for your cakes or cupcakes.

Brief

Servings: 10

Yield: 2 cups

Aunt Mary's Vanilla Frosting

Ingredients

½ cup butter

softened

½ cup shortening

⅔ cup confectioners' sugar

½ cup milk

5 tablespoons all-purpose flour

1 teaspoon vanilla extract

Dessert

Directions

Step 1

Combine butter or margarine shortening confectioners' sugar flour vanilla and milk in a mixing bowl. Whip all ingredients until fluffy.

Nutritional Information

Aunt Mary's Vanilla Frosting

Servings Per Recipe:10

Calories: 224.7

% Daily Value *

Protein: 0.9g 2%

Carbohydrates: 11.6g 4%

Dietary Fiber: 0.1g

Sugars: 8.5g

Fat: 19.7g 30%

Saturated Fat: 8.6g 43%

Cholesterol: 25.4mg 9%

Vitamin A Iu: 306.7IU 6%

Niacin Equivalents: 0.4mg 3%

Folate: 8.1mcg 2%

Calcium: 17.7mg 2%

Iron: 0.2mg 1%

Magnesium: 2.5mg 1%

Potassium: 26mg 1%

Sodium: 70.6mg 3%

Calories From Fat: 177.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You may also like