Best Green Bean Casserole

Recipesfull introduces to you: Cinco de Mayo Recipes. (Best Green Bean Casserole). This great variation of the traditional green bean casserole is topped with French fried onions and Cheddar cheese.

Brief

Prep 10 mins

Cook: 15 mins

Total: 25 mins

Servings: 6

Yield: 6 servings

Best Green Bean Casserole

Ingredients

2 (14.5 ounce) cans green beans

drained

1 (10.75 ounce) cancondensed cream of mushroom soup

1 (6 ounce) can French fried onions

1 cup shredded Cheddar cheese

Joe's Perfect 'Anti-Sour Mix' Margarita

Main Dish

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Place green beans and soup in a large microwave-safe bowl. Mix well and heat in the microwave on HIGH until warm (3 to 5 minutes). Stir in 1/2 cup of cheese and heat mixture for another 2 to 3 minutes. Transfer green bean mixture to a casserole dish and sprinkle with French fried onions and remaining cheese.

Step 3

Bake in a preheated 350 degrees F (175 degrees C) oven until the cheese melts and the onions just begin to brown.

Nutritional Information

Best Green Bean Casserole

Servings Per Recipe:6

Calories: 321.7

% Daily Value *

Protein: 6.6g 13%

Carbohydrates: 20.2g 7%

Dietary Fiber: 2.3g 9%

Sugars: 3.1g

Fat: 23.2g 36%

Saturated Fat: 8.7g 43%

Cholesterol: 19.8mg 7%

Vitamin A Iu: 541.8IU 11%

Niacin Equivalents: 1.3mg 10%

Vitamin C: 1.4mg 2%

Folate: 4.4mcg 1%

Calcium: 164.4mg 16%

Iron: 1.5mg 8%

Magnesium: 7.3mg 3%

Potassium: 50mg 1%

Sodium: 1068.3mg 43%

Calories From Fat: 209.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.