Chicken Bouillon Rice

Rice Side Dish - Side Dish

The bouillon really adds flavor to plain rice. My husband loves it!

Brief

Cook: 20 mins

Total: 20 mins

Servings: 8

Yield: 8 servings

Chicken Bouillon Rice

Ingredients

4 cups water

2 cups uncooked white rice

2 cubeschicken bouillon

Mexican Rice I

Side Dish

Directions

Step 1

In a saucepan bring water to a boil. Add rice and bouillon and stir. Reduce heat cover and simmer for 20 minutes. Mix well before serving.

Nutritional Information

Chicken Bouillon Rice

Servings Per Recipe:8

Calories: 182.8

% Daily Value *

Protein: 3.9g 8%

Carbohydrates: 39.4g 13%

Dietary Fiber: 0.6g 2%

Sugars: 0.1g

Fat: 0.4g 1%

Saturated Fat: 0.1g 1%

Cholesterol: 0.2mg

Niacin Equivalents: 2.8mg 22%

Vitamin B6: 0.1mg 8%

Folate: 80.9mcg 20%

Calcium: 16.2mg 2%

Iron: 1.7mg 9%

Magnesium: 17.3mg 6%

Potassium: 53.1mg 2%

Sodium: 289.4mg 12%

Thiamin: 0.2mg 23%

Calories From Fat: 4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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