Popular - Side Dish
This is my mother's recipe. Each year, she would make this for an auction. Her sauce usually sold for $12.00 an 8-ounce jar! Tastes best when it has had time to sit, for example, 2 weeks. The longer it sits, the stronger the flavours.
Prep 5 mins Cook: 1hr Total: 1hr5 mins Servings: 12 Yield: 12 servings
Cranberry Sauce with Bourbon
12 ounces cranberries
4 cups white sugar
½ cup bourbon
Side Dish Step 1 Preheat the oven to 350 degrees F (175 degrees C). Step 2 Stir the cranberries white sugar and bourbon together in a baking dish. Step 3 Bake in the preheated oven stirring occasionally until thick about 1 hour.
Servings Per Recipe:12 Calories: 295.4 % Daily Value * Protein: 0.1g Carbohydrates: 70.1g 23% Dietary Fiber: 1.3g 5% Sugars: 67.7g Vitamin A Iu: 16.8IU Vitamin C: 3.7mg 6% Folate: 0.3mcg Calcium: 2.9mg Iron: 0.1mg Magnesium: 1.7mg 1% Potassium: 25.3mg 1% Sodium: 0.7mg Calories From Fat: 0.3
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Comparison based on the ESHA Research Database © 2018, ESHA Research, Inc.
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