Easy Chicken and Biscuits

1 (10.75 ounce) canCampbell's® Condensed Cream of Celery Soup or Campbell's® Condensed 98% Fat Free Cream of Celery Soup

1 (10.75 ounce) canCampbell's® Condensed Cream of Potato Soup

1 cup milk

¼ teaspoon dried thyme leaves

crushed

¼ teaspoon ground black pepper

4 cups cooked cut-up vegetables*

2 cups cubed cooked chicken

1 (7 ounce) can refrigerated buttermilk biscuits