Easy Mushroom Rice

Cinco de Mayo - Main Dish

Scrumptious mushroom rice! Simple as can be!

Brief

Prep 5 mins

Cook: 1hr

Total: 1hr5 mins

Servings: 4

Yield: 4 servings

Easy Mushroom Rice

Ingredients

1 cup uncooked long-grain rice

1 (10.5 ounce) can condensed French onion soup

1 (10.5 ounce) can beef broth

1 (4 ounce) can sliced mushrooms

drained

¼ cup butter

Authentic Mexican Shrimp Cocktail (Coctel de Camarones estilo Mexicano)

Main Dish

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Combine rice onion soup beef broth mushrooms and butter in an 8x8 inch casserole dish.

Step 3

Cover and bake in the preheated oven for 60 minutes.

Nutritional Information

Easy Mushroom Rice

Servings Per Recipe:4

Calories: 336.3

% Daily Value *

Protein: 9.1g 18%

Carbohydrates: 45.4g 15%

Dietary Fiber: 1.7g 7%

Sugars: 4g

Fat: 13g 20%

Saturated Fat: 7.7g 38%

Cholesterol: 33.4mg 11%

Vitamin A Iu: 354.5IU 7%

Niacin Equivalents: 3mg 23%

Vitamin B6: 0.1mg 6%

Vitamin C: 0.5mg 1%

Folate: 108.8mcg 27%

Calcium: 33.2mg 3%

Iron: 2.6mg 15%

Magnesium: 11.8mg 4%

Potassium: 149.7mg 4%

Sodium: 1215.8mg 49%

Thiamin: 0.3mg 28%

Calories From Fat: 116.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Easy, Healthy No-Cook Overnight Oats

Blueberry and Banana Steel Cut Oats

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