Garlic Butter Shrimp

Recipesfull introduces to you: Shrimp Recipes. (Garlic Butter Shrimp). Delicious, satisfying, and oh-so-comforting garlic butter shrimp. Serve over rice or pasta.

Brief

Prep 5 mins

Cook: 10 mins

Total: 15 mins

Servings: 8

Yield: 8 servings

Garlic Butter Shrimp

Ingredients

½ cup butter

2 pounds frozen medium shrimp

2 tablespoons garlic powder

or more to taste

¼ cup water

2 tablespoons cornstarch

salt and ground black pepper to taste

Shrimp and Grits With Kielbasa

Seafood

Directions

Step 1

Melt butter in a large skillet or wok over medium-low heat. Add shrimp; cook and stir until shrimp turn pink about 5 minutes. Mix in garlic powder.

Step 2

Whisk water and cornstarch together in a bowl to make a slurry. Pour into the skillet and stir until butter sauce thickens 3 to 5 minutes. Season with salt and pepper.

Nutritional Information

Garlic Butter Shrimp

Servings Per Recipe:8

Calories: 204

% Daily Value *

Protein: 19g 38%

Carbohydrates: 3.3g 1%

Dietary Fiber: 0.2g 1%

Sugars: 0.5g

Fat: 12.5g 19%

Saturated Fat: 7.5g 38%

Cholesterol: 203.3mg 68%

Vitamin A Iu: 554IU 11%

Niacin Equivalents: 6.7mg 52%

Vitamin B6: 0.2mg 11%

Vitamin C: 2.3mg 4%

Folate: 4mcg 1%

Calcium: 39.9mg 4%

Iron: 2.8mg 16%

Magnesium: 31.8mg 11%

Potassium: 187.8mg 5%

Sodium: 300.6mg 12%

Calories From Fat: 112.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.