Grilled Pineapple

BBQ and Grilling - BBQ and Grilling

These are SO easy and really good. The hot sauce gives it an extra kick and cuts the sweetness. They can help with patience while the rest of the grilled feast comes together, but be warned, they go quickly!

Brief

Prep 5 mins

Cook: 10 mins

Total: 15 mins

Servings: 12

Yield: 12 servings

Grilled Pineapple

Ingredients

1 fresh pineapple - peeled

cored and cut into 1 inch rings

¼ teaspoon honey

3 tablespoons melted butter

1 dash hot pepper sauce

salt to taste

BBQ and Grilling

Directions

Step 1

Place pineapple in a large resealable plastic bag. Add honey butter hot pepper sauce and salt. Seal bag and shake to coat evenly. Marinate for at least 30 minutes or preferably overnight.

Step 2

Preheat an outdoor grill for high heat and lightly oil grate.

Step 3

Grill pineapple for 2 to 3 minutes per side or until heated through and grill marks appear.

Nutritional Information

Grilled Pineapple

Servings Per Recipe:12

Calories: 45.6

% Daily Value *

Protein: 0.2g 1%

Carbohydrates: 5.3g 2%

Dietary Fiber: 0.6g 2%

Sugars: 4g

Fat: 2.9g 5%

Saturated Fat: 1.8g 9%

Cholesterol: 7.6mg 3%

Vitamin A Iu: 111.7IU 2%

Niacin Equivalents: 0.2mg 2%

Vitamin C: 18.9mg 31%

Folate: 7.2mcg 2%

Calcium: 6mg 1%

Iron: 0.1mg 1%

Magnesium: 4.8mg 2%

Potassium: 43.9mg 1%

Sodium: 23.1mg 1%

Calories From Fat: 26.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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