Popular - Side Dish
This recipe was given to me by a friend of mine. It has been a family favorite for over ten years. I make it for Thanksgiving as well as Christmas dinner.
Prep 5 mins Cook: 15 mins Additional: 8hrs Total: 8hrs20 mins Servings: 16 Yield: 16 servings
Holiday Cranberry Sauce
4 cups fresh cranberries
1 ½ cups water
5 whole cloves
5 whole allspice berries
3 cinnamon sticks
2 cups white sugar
Side Dish Step 1 Place fresh cranberries and water in a medium saucepan over medium heat. Step 2 Wrap cloves allspice berries and cinnamon sticks in a spice bag. Place in the water with cranberries. Step 3 Cook until cranberries begin to burst about 10 minutes. Step 4 Stir in sugar and reduce heat to low. Continue cooking 5 minutes or until sugar has dissolved. Remove from heat and allow to cool. Discard spice bag. Chill in the refrigerator 8 hours or overnight before serving.
Servings Per Recipe:16 Calories: 110.5 % Daily Value * Protein: 0.1g Carbohydrates: 28.7g 9% Dietary Fiber: 1.5g 6% Sugars: 26g Fat: 0.1g Vitamin A Iu: 17.3IU Vitamin C: 3.2mg 5% Folate: 0.3mcg Calcium: 11.7mg 1% Iron: 0.2mg 1% Magnesium: 2.2mg 1% Potassium: 25.1mg 1% Sodium: 2.2mg Calories From Fat: 0.6
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Comparison based on the ESHA Research Database © 2018, ESHA Research, Inc.
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