Impossible Street Tacos

Recipesfull introduces to you: Vegetarian Recipes. (Impossible Street Tacos). Savory street tacos made with Impossible™ Burger plant-based meat, chopped onions, diced tomatoes, fresh cilantro, and queso fresco. Quick and easy recipe for your taco-loving heart!

Brief

Prep 25 mins

Cook: 20 mins

Total: 45 mins

Servings: 6

Yield: 6 servings

Impossible Street Tacos

Ingredients

1 (12 ounce) package Impossible Burger

1 small yellow onion

chopped

2 cloves garlic

minced

1 ½ teaspoons salt

1 teaspoon ground cumin

nonstick canola oil spray

6 medium soft flour tortillas

1 large tomato

diced

½ cup crumbled queso fresco

¼ cup chopped fresh cilantro

or to taste

2 medium limes

cut into wedges

Tips

Directions

Step 1

Heat a skillet over medium heat. Add Impossible Burger and cook until fully browned about 10 minutes. Mix in 1/2 of the chopped onion minced garlic salt and cumin. Cook and stir over low heat until fragrant about 5 minutes.

Step 2

Spray a separate skillet with nonstick spray and warm flour tortillas over low heat until lightly toasted about 30 seconds per side.

Step 3

Assemble your tacos with the filling remaining raw onion tomato queso fresco and cilantro. Squeeze some lime juice over the tacos and serve remaining wedges alongside.

Nutritional Information

Impossible Street Tacos

Servings Per Recipe:6

Calories: 367.2

% Daily Value *

Protein: 9.1g 18%

Carbohydrates: 46.4g 15%

Dietary Fiber: 4.6g 18%

Sugars: 3.1g

Fat: 10.6g 16%

Saturated Fat: 2.4g 12%

Cholesterol: 6.6mg 2%

Vitamin A Iu: 491.2IU 10%

Niacin Equivalents: 4.2mg 32%

Vitamin B6: 0.1mg 7%

Vitamin C: 12.1mg 20%

Folate: 87.5mcg 22%

Calcium: 172.1mg 17%

Iron: 3mg 17%

Magnesium: 26.9mg 10%

Potassium: 270.9mg 8%

Sodium: 2480.3mg 99%

Thiamin: 0.4mg 42%

Calories From Fat: 95.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.