Italian Country Style Ribs

Recipesfull introduces to you: Italian Recipes. (Italian Country Style Ribs). This is a recipe that I came up with when I got tired of 'the same old thing'. It's easy and delicious. You can add things like mushrooms or peppers. Serve with white rice or noodles, salad and bread. You can pour the sauce over the rice/noodles.

Brief

Servings: 6

Yield: 4 to 6

Italian Country Style Ribs

Ingredients

3 pounds country style pork ribs

1 (32 ounce) jar spaghetti sauce

½ cup water

2 tablespoons olive oil

Ciabatta Bread

World Cuisine

Directions

Step 1

Heat the oil in a extra-large skillet over medium-high heat. Add ribs to skillet and brown on all sides. Pour spaghetti sauce over ribs and stir in the water. Reduce heat and simmer covered for 1 hour. Turn ribs after 1/2 hour of cooking. If the sauce gets too thick thin it with a little more water.

Nutritional Information

Italian Country Style Ribs

Servings Per Recipe:6

Calories: 598.4

% Daily Value *

Protein: 46.5g 93%

Carbohydrates: 20.5g 7%

Dietary Fiber: 3.9g 16%

Sugars: 13.2g

Fat: 35.3g 54%

Saturated Fat: 11.2g 56%

Cholesterol: 170.8mg 57%

Vitamin A Iu: 711.1IU 14%

Niacin Equivalents: 20.5mg 158%

Vitamin B6: 1.5mg 93%

Vitamin C: 3mg 5%

Folate: 19.4mcg 5%

Calcium: 82.8mg 8%

Iron: 3mg 17%

Magnesium: 79mg 28%

Potassium: 1193.2mg 33%

Sodium: 755.2mg 30%

Thiamin: 1.7mg 168%

Calories From Fat: 317.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.