Popular - Side Dish
This is a quick and easy dressing. Perfect for your favorite green salad.
Prep 10 mins Total: 10 mins Servings: 10 Yield: 1 1/3 cups
Jacolyn's Herbed Vinaigrette
1 cup extra-virgin olive oil
⅓ cup apple cider vinegar
2 cloves garlic minced
1 tablespoon chopped fresh basil
2 teaspoons dried thyme
1 teaspoon white sugar
½ teaspoon ground black pepper
½ teaspoon salt
Side Dish Step 1 Whisk olive oil vinegar garlic basil thyme sugar black pepper and salt together in a bowl until smooth.
Servings Per Recipe:10 Calories: 206.9 % Daily Value * Protein: 0.1g Carbohydrates: 0.9g Dietary Fiber: 0.2g 1% Sugars: 0.5g Fat: 22.4g 35% Saturated Fat: 3.1g 16% Vitamin A Iu: 25.2IU 1% Vitamin C: 0.4mg 1% Folate: 1mcg Calcium: 8.1mg 1% Iron: 0.4mg 2% Magnesium: 1.6mg 1% Potassium: 12.7mg Sodium: 117mg 5% Calories From Fat: 201.9
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Comparison based on the ESHA Research Database © 2018, ESHA Research, Inc.
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