Jimmy Dean Sausage Stuffing

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Jimmy Dean® sausage is the secret ingredient in this flavorful stuffing dish seasoned with rosemary and garlic.

Brief

Servings: 12

Yield: 12 servings

Jimmy Dean Sausage Stuffing

Ingredients

2 (16 ounce) packages Regular Flavor Jimmy Dean Pork Sausage

8 ounces fresh mushrooms

sliced

1 ½ cups diced onions

¾ cup diced or coarsely grated carrots

1 ½ cups diced celery

3 cloves garlic

minced

1 (10 ounce) package frozen spinach

thawed and drained

2 teaspoons dried rosemary

2 teaspoons poultry seasoning

1 teaspoon black pepper

1 (15 ounce) package herbed dry bread cubes

2 cups chicken broth

1 egg

lightly beaten

Tips

Directions

Step 1

Preheat oven to 325 F.

Step 2

In a large saucepan or stockpot cook sausage over medium-high heat stirring frequently until thoroughly cooked and no longer pink. Add mushrooms onion carrots celery and garlic; cook 10-12 minutes or until onion is translucent stirring frequently. Transfer mixture to a large bowl; add remaining ingredients and stir well. Pour into a buttered 4-quart casserole.

Step 3

Bake covered for 60 minutes.

Nutritional Information

Jimmy Dean Sausage Stuffing

Servings Per Recipe:12

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.