Killer Cheesecake

Recipesfull introduces to you: Cheesecake Recipes. (Killer Cheesecake). This is a basic delicious cheesecake that you can spruce up with sugared strawberries or blueberries on top, but it is fantastic just plain. Yummy!

Brief

Prep 30 mins

Cook: 40 mins

Additional: 2hrs20 mins

Total: 3hrs30 mins

Servings: 12

Yield: 12 servings

Killer Cheesecake

Ingredients

1 individual package graham crackers

crushed

2 tablespoons white sugar

½ cup butter

softened

1 ½ teaspoons ground cinnamon

3 (8 ounce) packages cream cheese

softened

1 cup white sugar

3 eggs

1 ½ teaspoons vanilla extract

1 (16 ounce) container sour cream

3 teaspoons white sugar

1 teaspoon vanilla extract

Mary's Cheesecake

Dessert

Directions

Step 1

Preheat oven to 375 degrees F (190 degrees C).

Step 2

In a food processor combine graham crackers 2 tablespoons sugar butter and cinnamon. Pulse until smooth. Press into the bottom of an 8x12 inch baking dish.

Step 3

In the food processor combine cream cheese 1 cup sugar eggs and vanilla. Process until smooth. Pour over crust.

Step 4

Bake in preheated oven for 25 to 30 minutes or until filling is set. Allow to cool for 2 hours.

Step 5

Preheat oven to 350 degrees F (175 degrees C). In a small bowl mix together sour cream sugar and vanilla. Spread over top of cheesecake. Bake in preheated oven for 10 to 15 minutes.

Nutritional Information

Killer Cheesecake

Servings Per Recipe:12

Calories: 494.7

% Daily Value *

Protein: 7.9g 16%

Carbohydrates: 32.9g 11%

Dietary Fiber: 0.5g 2%

Sugars: 24g

Fat: 37.6g 58%

Saturated Fat: 22.7g 113%

Cholesterol: 145.1mg 48%

Vitamin A Iu: 1297.5IU 26%

Niacin Equivalents: 2mg 16%

Vitamin B6: 0.1mg 4%

Vitamin C: 0.4mg 1%

Folate: 23.3mcg 6%

Calcium: 103.8mg 10%

Iron: 1.4mg 8%

Magnesium: 13.2mg 5%

Potassium: 159.9mg 5%

Sodium: 333.2mg 13%

Thiamin: 0.1mg 6%

Calories From Fat: 338.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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