Morgan's Waldorf Salad

Fruit Salad - Salad

The idea of Waldorf salad was unappealing to me for years. So I experimented with ingredients a bit and finally found a recipe that's incredibly delicious! This is my own spin on the traditional Waldorf salad. The ingredients crisp, filling, and bursting with juicy flavor. Perfect for hot summer days when you don't feel like firing up the stove.

Brief

Prep 20 mins

Additional: 15 mins

Total: 35 mins

Servings: 8

Yield: 8 servings

Morgan's Waldorf Salad

Ingredients

1 Granny Smith apple

cubed

1 Golden Delicious apple

cubed

1 Gala apple

cubed

1 Bosc pear

cubed

3 ribs celery

chopped

¾ cup sweetened dried cranberries

½ cup chopped walnuts

¼ cup chopped pecans

1 cup sour cream

¾ cup mayonnaise

1 tablespoon granulated cane sugar

2 teaspoons fresh lemon juice

Blueberry Walnut Salad

Salad

Directions

Step 1

Combine Granny Smith apple Golden Delicious apple Gala apple Bosc pear celery cranberries walnuts and pecans in a large bowl.

Step 2

Whisk sour cream mayonnaise sugar and lemon juice together in a separate bowl for the dressing.

Step 3

Pour dressing into apple mixture; toss until evenly coated. Chill in refrigerator for at least 15 minutes before serving.

Nutritional Information

Morgan's Waldorf Salad

Servings Per Recipe:8

Calories: 364.1

% Daily Value *

Protein: 2.9g 6%

Carbohydrates: 25g 8%

Dietary Fiber: 3.4g 14%

Sugars: 18.8g

Fat: 29.7g 46%

Saturated Fat: 6.9g 34%

Cholesterol: 20.5mg 7%

Vitamin A Iu: 376.4IU 8%

Niacin Equivalents: 0.9mg 7%

Vitamin B6: 0.2mg 13%

Vitamin C: 5.1mg 9%

Folate: 22.9mcg 6%

Calcium: 58.3mg 6%

Iron: 0.6mg 3%

Magnesium: 26.4mg 9%

Potassium: 233.8mg 7%

Sodium: 152.6mg 6%

Thiamin: 0.1mg 8%

Calories From Fat: 267.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.