Pumpkin Spice Syrup

Coffee Drink - Drinks

This is a super easy-to-make syrup that combines the best flavors of pumpkin pie into a syrup wonderful for pancakes, especially pumpkin pancakes!

Brief

Prep 5 mins

Cook: 5 mins

Total: 10 mins

Servings: 24

Yield: 3 cups syrup

Pumpkin Spice Syrup

Ingredients

1 cup light corn syrup

1 cup water

½ cup brown sugar

½ cup butter

⅓ cup pumpkin puree

1 teaspoon ground ginger

1 teaspoon ground nutmeg

1 teaspoon ground allspice

1 teaspoon ground cinnamon

Simple Molten Iced Chocolate Latte

Drinks

Directions

Step 1

Bring corn syrup water brown sugar and butter to a rolling boil. Whisk pumpkin ginger nutmeg allspice and cinnamon into corn syrup mixture; cook stirring constantly until flavors blend 5 to 10 minutes. Serve hot.

Nutritional Information

Pumpkin Spice Syrup

Servings Per Recipe:24

Calories: 92.5

% Daily Value *

Protein: 0.1g

Carbohydrates: 15.5g 5%

Dietary Fiber: 0.2g 1%

Sugars: 8.3g

Fat: 3.9g 6%

Saturated Fat: 2.5g 12%

Cholesterol: 10.2mg 3%

Vitamin A Iu: 648.7IU 13%

Vitamin C: 0.2mg

Folate: 0.8mcg

Calcium: 9.7mg 1%

Iron: 0.1mg 1%

Magnesium: 2.1mg 1%

Potassium: 17.2mg 1%

Sodium: 45.6mg 2%

Calories From Fat: 35.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.