Quick and Easy Home Fries

Potato Side Dish - Side Dish

A quick way to make crispy home fries. Great for breakfast or as a side dish. Potatoes may be shredded and cooked in the same manner for crispy hash browns.

Brief

Prep 5 mins

Cook: 20 mins

Total: 25 mins

Servings: 4

Yield: 4 servings

Quick and Easy Home Fries

Ingredients

3 medium russet potatoes

cubed

3 tablespoons butter or margarine

salt and pepper to taste

Side Dish

Directions

Step 1

Rinse potato cubes with cold water and drain well. Melt butter or margarine in a large skillet over medium heat. Place potatoes in the skillet and stir to coat with butter. Season with salt and pepper. Cover with a lid and cook for 10 minutes. Remove the lid and cook for another 10 minutes turning frequently until brown and crisp on all sides..

Nutritional Information

Quick and Easy Home Fries

Servings Per Recipe:4

Calories: 199.4

% Daily Value *

Protein: 3.3g 7%

Carbohydrates: 27.9g 9%

Dietary Fiber: 3.5g 14%

Sugars: 1.3g

Fat: 8.8g 14%

Saturated Fat: 5.5g 28%

Cholesterol: 22.9mg 8%

Vitamin A Iu: 269.3IU 5%

Niacin Equivalents: 2.5mg 20%

Vitamin B6: 0.5mg 30%

Vitamin C: 31.5mg 53%

Folate: 25.9mcg 7%

Calcium: 21.7mg 2%

Iron: 1.2mg 7%

Magnesium: 37mg 13%

Potassium: 675.1mg 19%

Sodium: 70.9mg 3%

Thiamin: 0.1mg 14%

Calories From Fat: 79

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.