Spicy Peach Coleslaw

Coleslaw - Salad

Peaches are so sweet, juicy, and delicious, and they make a fantastic coleslaw.

Brief

Prep 15 mins

Additional: 30 mins

Total: 45 mins

Servings: 6

Yield: 6 servings

Spicy Peach Coleslaw

Ingredients

¼ cup mayonnaise

1 ½ teaspoons Dijon mustard

1 tablespoon Asian chile pepper sauce (such as sambal oelek)

½ lemon

juiced

2 tablespoons rice vinegar

1 tablespoon vegetable oil

½ teaspoon white sugar

salt to taste

1 pinch cayenne pepper

or to taste

½ (2 pound) cabbage - quartered and thinly sliced

2 fresh peaches

pitted and chopped

1 tablespoon thinly sliced fresh chives

1 teaspoon thinly sliced fresh chives for garnish

Donna Leigh's Creamy Broccoli Slaw

Salad

Directions

Step 1

Whisk mayonnaise Dijon mustard Asian chile sauce lemon juice rice vinegar vegetable oil and sugar in a bowl until dressing is smooth. Season with salt and cayenne pepper.

Step 2

Place cabbage into a large bowl; add peaches and 1 tablespoon chives. Lightly toss until combined. Pour dressing over coleslaw and stir until coated.

Step 3

Cover coleslaw with plastic wrap and chill until flavors have developed and cabbage is slightly softened about 30 minutes. Adjust seasoning mix again and sprinkle with 1 teaspoon chives before serving.

Nutritional Information

Spicy Peach Coleslaw

Servings Per Recipe:6

Calories: 108.1

% Daily Value *

Protein: 0.6g 1%

Carbohydrates: 5.6g 2%

Dietary Fiber: 1g 4%

Sugars: 3.8g

Fat: 9.6g 15%

Saturated Fat: 1.5g 7%

Cholesterol: 3.5mg 1%

Vitamin A Iu: 355IU 7%

Niacin Equivalents: 0.2mg 2%

Vitamin B6: 0.1mg 7%

Vitamin C: 30.7mg 51%

Folate: 18.2mcg 5%

Calcium: 20.8mg 2%

Iron: 0.2mg 1%

Magnesium: 6.4mg 2%

Potassium: 98.1mg 3%

Sodium: 118mg 5%

Calories From Fat: 86.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.