Superb Sauteed Mushrooms

Quick and Easy - Tips

These mushrooms are the quintessential topping for all types of steak. Also excellent over baked potatoes. I have people calling me and asking me for the recipe even years after I have made them for them. They are that good!!

Brief

Prep 10 mins

Cook: 15 mins

Total: 25 mins

Servings: 4

Yield: 4 servings

Superb Sauteed Mushrooms

Ingredients

3 tablespoons olive oil

3 tablespoons butter

1 pound button mushrooms

sliced

1 clove garlic

thinly sliced

1 tablespoon red cooking wine

1 tablespoon teriyaki sauce

or more to taste

¼ teaspoon garlic salt

or to taste

freshly ground black pepper to taste

Tips

Directions

Step 1

Heat olive oil and butter in a large saucepan over medium heat. Cook and stir mushrooms garlic cooking wine teriyaki sauce garlic salt and black pepper in the hot oil and butter until mushrooms are lightly browned about 5 minutes. Reduce heat to low and simmer until mushrooms are tender 5 to 8 more minutes.

Nutritional Information

Superb Sauteed Mushrooms

Servings Per Recipe:4

Calories: 199.2

% Daily Value *

Protein: 3.9g 8%

Carbohydrates: 5.3g 2%

Dietary Fiber: 1.2g 5%

Sugars: 2.5g

Fat: 19.2g 30%

Saturated Fat: 6.9g 35%

Cholesterol: 22.9mg 8%

Vitamin A Iu: 267IU 5%

Niacin Equivalents: 4.9mg 38%

Vitamin B6: 0.1mg 9%

Vitamin C: 2.7mg 5%

Folate: 18.9mcg 5%

Calcium: 10.1mg 1%

Iron: 0.8mg 5%

Magnesium: 14mg 5%

Potassium: 383.5mg 11%

Sodium: 375.7mg 15%

Thiamin: 0.1mg 11%

Calories From Fat: 172.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.