Sweet and Sour Sauce

Cinco de Mayo - Side Dish

Quick and easy to make. Feel free to make substitutions. You can substitute ketchup for chili sauce and cider vinegar for wine vinegar; still tastes great. I usually double the recipe.

Brief

Prep 5 mins

Cook: 5 mins

Total: 10 mins

Servings: 4

Yield: 4 servings

Sweet and Sour Sauce

Ingredients

½ cup chicken broth

3 tablespoons white sugar

3 tablespoons wine vinegar

1 tablespoon soy sauce

1 tablespoon chili sauce

1 ½ teaspoons cornstarch

1 pinch cayenne pepper

Margarita On The Rocks

Side Dish

Directions

Step 1

Stir chicken broth sugar wine vinegar soy sauce chili sauce cornstarch and cayenne pepper together in a saucepan over medium-low heat until sugar and cornstarch dissolve; cook and stir until thickened about 5 minutes.

Nutritional Information

Sweet and Sour Sauce

Servings Per Recipe:4

Calories: 48.8

% Daily Value *

Protein: 0.5g 1%

Carbohydrates: 11.8g 4%

Dietary Fiber: 0.1g

Sugars: 10g

Fat: 0.1g

Cholesterol: 0.6mg

Vitamin A Iu: 20.8IU

Niacin Equivalents: 0.1mg 1%

Vitamin C: 0.9mg 2%

Folate: 0.9mcg

Calcium: 2.4mg

Iron: 0.2mg 1%

Magnesium: 2.3mg 1%

Potassium: 25.8mg 1%

Sodium: 404.3mg 16%

Calories From Fat: 0.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.