Tortellini Bacon Broccoli Salad

Recipesfull introduces to you: Pasta Salad Recipes. (Tortellini Bacon Broccoli Salad). This is an excellent pasta salad that is great to make for the week ahead or to bring to potlucks! Make it -- you won't be disappointed. You may frown at the coleslaw dressing, but trust me, it's amazing in this recipe! This recipe is highly requested when served.

Brief

Prep 15 mins

Cook: 15 mins

Additional: 1hr

Total: 1hr30 mins

Servings: 10

Yield: 10 servings

Tortellini Bacon Broccoli Salad

Ingredients

2 (9 ounce) packages refrigerated three-cheese tortellini

1 pound bacon

4 cups chopped broccoli

1 pint grape tomatoes

halved

2 green onions

finely chopped

1 cup bottled coleslaw dressing

Sesame Peanut Noodle Salad

Salad

Directions

Step 1

Cook the tortellini according to the package directions drain rinse with cold water and refrigerate until cool about 30 minutes.

Step 2

Place the bacon in a large deep skillet and cook over medium-high heat turning occasionally until evenly browned about 10 minutes. Drain the bacon slices on a paper towel-lined plate. Chop the bacon into 1/2-inch pieces while still a little warm.

Step 3

Place the tortellini bacon broccoli grape tomatoes and green onions into a salad bowl. Pour the dressing over the ingredients and toss lightly to coat. Chill in refrigerator before serving.

Nutritional Information

Tortellini Bacon Broccoli Salad

Servings Per Recipe:10

Calories: 348.8

% Daily Value *

Protein: 13.9g 28%

Carbohydrates: 33.6g 11%

Dietary Fiber: 2.6g 11%

Sugars: 6.8g

Fat: 18.2g 28%

Saturated Fat: 5.5g 28%

Cholesterol: 46.9mg 16%

Vitamin A Iu: 450.2IU 9%

Niacin Equivalents: 3.1mg 24%

Vitamin B6: 0.1mg 9%

Vitamin C: 39.1mg 65%

Folate: 29.9mcg 8%

Calcium: 22.6mg 2%

Iron: 0.7mg 4%

Magnesium: 16.5mg 6%

Potassium: 274.9mg 8%

Sodium: 736.1mg 29%

Thiamin: 0.1mg 13%

Calories From Fat: 163.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.