Vegan Potato Leek Gratin

Recipesfull introduces to you: Potato Side Dish Recipes. (Vegan Potato Leek Gratin). I've always loved these creamy, delicious dishes and find that it's difficult to recreate them without dairy. This creamy casserole style dish is perfect for anyone who is vegan or allergic to dairy.

Brief

Prep 30 mins

Cook: 40 mins

Total: 1hr10 mins

Servings: 8

Yield: 8 servings

Vegan Potato Leek Gratin

Ingredients

2 medium leeks

chopped

1 tablespoon vegan margarine

3 cloves garlic

crushed

3 teaspoons chopped fresh oregano

divided

3 teaspoons chopped fresh rosemary

divided

1 teaspoon salt

2 teaspoons ground black pepper

2 pounds Yukon gold potatoes

peeled and thinly sliced

2 (5.6 ounce) cans coconut milk

1 ½ cups almond milk

or as needed

2 tablespoons all-purpose flour

1 cup shredded vegan cheese

Side Dish

Directions

Step 1

Combine leeks margarine garlic 2 teaspoons oregano 2 teaspoons rosemary salt and pepper in a large saucepan over medium heat. Cook until leeks are soft 7 to 8 minutes. Add potatoes coconut milk almond milk and flour and bring to a simmer. Cover and simmer until potatoes are almost cooked 10 to 15 minutes. Add more liquid if mixture starts to stick.

Step 2

Preheat the oven to 400 degrees F (200 degrees C). Grease a casserole dish.

Step 3

Spoon potato mixture into the prepared casserole dish and sprinkle with shredded cheese. Garnish with remaining oregano and rosemary.

Step 4

Bake in the preheated oven until potatoes are fully cooked and the top is golden brown 20 to 30 minutes.

Nutritional Information

Vegan Potato Leek Gratin

Servings Per Recipe:8

Calories: 204.4

% Daily Value *

Protein: 4.9g 10%

Carbohydrates: 29.2g 9%

Dietary Fiber: 2.7g 11%

Sugars: 2.3g

Fat: 7.3g 11%

Saturated Fat: 4g 20%

Vitamin A Iu: 488.8IU 10%

Niacin Equivalents: 0.4mg 3%

Vitamin B6: 0.1mg 4%

Vitamin C: 3.6mg 6%

Folate: 19.1mcg 5%

Calcium: 62.2mg 6%

Iron: 1.1mg 6%

Magnesium: 15mg 5%

Potassium: 108.8mg 3%

Sodium: 561.7mg 23%

Calories From Fat: 66

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.