Air Fryer Turkey Fajitas Recipe

Recipesfull introduces to you: Cinco de Mayo Recipes. (Air Fryer Turkey Fajitas Recipe). Marinated turkey breast is air-fried with vegetables for a no-fuss, no-mess, Tex-Mex dinner. I don't add any salt; the spices, vegetables, and lime are bursting in flavor. Serve with your favorite salsa and fresh tortillas.

Brief

Prep 20 mins

Cook: 30 mins

Total: 50 mins

Servings: 4

Yield: 4 servings

Air Fryer Turkey Fajitas Recipe

Ingredients

1 tablespoon chili powder

1 tablespoon ground cumin

½ tablespoon paprika

½ tablespoon dried Mexican oregano

1 teaspoon freshly ground black pepper

1 teaspoon garlic powder

½ teaspoon onion powder

2 limes

divided

1 pound skinless

boneless turkey breast

cut into 1/2-inch thick slices

1 ½ tablespoons vegetable oil

divided

1 large red bell pepper

sliced into strips

1 medium yellow bell pepper

sliced into strips

1 large red onion

halved and sliced into strips

1 jalapeno pepper

seeded and chopped

or more to taste

¼ cup chopped fresh cilantro

Chef John's Chicken a la King

World Cuisine

Directions

Step 1

Mix chili powder cumin paprika oregano pepper garlic powder and onion powder together in a small bowl. Squeeze the juice of 1 lime over the turkey breast. Sprinkle seasoning mixture over the meat. Add 1 tablespoon oil. Toss to coat and set aside.

Step 2

Place bell peppers and onion into a bowl and cover with remaining oil. Toss to coat.

Step 3

Preheat an air fryer to 375 degrees F (190 degrees C) according to manufacturer's instructions.

Step 4

Cook the bell peppers and onion in the preheated air fryer for 8 minutes. Shake and cook another 5 minutes. Add jalapenos. Cook for 5 minutes. Open the basket shake and place turkey strips in one single layer on top of the vegetables. Close the basket and cook 7 to 8 minutes. Open shake the basket to distribute mixture and continue to cook until turkey strips are a bit crispy and no longer pink in the centers and peppers are tender about 5 minutes more.

Step 5

Remove the basket and place the fajitas in a bowl or on a platter. Top with cilantro and squeeze juice of remaining lime over.

Nutritional Information

Air Fryer Turkey Fajitas Recipe

Servings Per Recipe:4

Calories: 246.5

% Daily Value *

Protein: 32g 64%

Carbohydrates: 15.3g 5%

Dietary Fiber: 4.4g 18%

Sugars: 5.2g

Fat: 7g 11%

Saturated Fat: 1.2g 6%

Cholesterol: 81.8mg 27%

Vitamin A Iu: 2689.3IU 54%

Niacin Equivalents: 14.4mg 111%

Vitamin B6: 0.9mg 59%

Vitamin C: 124.1mg 207%

Folate: 49.3mcg 12%

Calcium: 71.4mg 7%

Iron: 3.9mg 22%

Magnesium: 56.4mg 20%

Potassium: 650.3mg 18%

Sodium: 80.5mg 3%

Thiamin: 0.1mg 12%

Calories From Fat: 62.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.