Almond Buttercrunch Candy I Recipe

Recipesfull introduces to you: Popular Recipes. (Almond Buttercrunch Candy I Recipe). This recipe has been in our family for years, and it is our favorite. It is delicious and addicting. Get ready to go on a diet after the holidays!

Brief

Prep 10 mins

Cook: 20 mins

Additional: 2hrs

Total: 2hrs30 mins

Servings: 56

Yield: 3 1/2 pounds

Almond Buttercrunch Candy I Recipe

Ingredients

2 (11.5 ounce) packages milk chocolate chips

divided

2 cups butter

1 pound brown sugar

1 cup blanched slivered almonds

divided

Dessert

Directions

Step 1

Preheat oven to 200 degrees F (95 degrees C). Grease a 14 x 18 inch cookie sheet.

Step 2

Sprinkle one package of chocolate chips on prepared pan. Place in warm oven until chips melt about 5 minutes. Remove from oven and spread melted chocolate over bottom of pan; set aside.

Step 3

In a large heavy saucepan over medium-high heat combine butter and brown sugar. Stirring constantly heat to 300 to 310 degrees F (149 to 154 degrees C) or until a small amount of syrup dropped into cold water forms hard brittle threads. Immediately remove from heat. Stir in 3/4 cup slivered almonds and pour onto pan with melted chocolate; spread mixture evenly.

Step 4

Sprinkle remaining package of chocolate chips over the almond layer. The heat from the almond layer will melt the chocolate chips; spread melted chocolate evenly. Sprinkle remaining 1/4 cup almonds over chocolate.

Step 5

Cut into squares or allow to harden in a solid sheet and break it apart like brittle. Cool completely before removing from pan.

Nutritional Information

Almond Buttercrunch Candy I Recipe

Servings Per Recipe:56

Calories: 162

% Daily Value *

Protein: 1.2g 3%

Carbohydrates: 15.2g 5%

Dietary Fiber: 0.2g 1%

Sugars: 14.1g

Fat: 11.4g 18%

Saturated Fat: 6.5g 33%

Cholesterol: 21.3mg 7%

Vitamin A Iu: 202.6IU 4%

Niacin Equivalents: 0.1mg 1%

Folate: 1.1mcg

Calcium: 28.9mg 3%

Iron: 0.1mg 1%

Magnesium: 6.8mg 2%

Potassium: 24.9mg 1%

Sodium: 68.3mg 3%

Calories From Fat: 102.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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