Rhubarb Cheesecake Recipe

Recipesfull introduces to you: Sweet Spot. (Rhubarb Cheesecake Recipe). An exquisite cheesecake made with fresh rhubarb and finished with sour cream topping.

Brief

Prep 20 mins

Cook: 45 mins

Total: 1hr5 mins

Servings: 12

Yield: 1 9-inch cheesecake

Rhubarb Cheesecake Recipe

Ingredients

1 cup all-purpose flour

¼ cup white sugar

½ cup butter

3 cups chopped rhubarb

½ cup white sugar

1 tablespoon all-purpose flour

2 (8 ounce) packages cream cheese

½ cup white sugar

2 eggs

1 cup sour cream

2 tablespoons white sugar

1 teaspoon vanilla extract

Aunt Maria's Pudding Cake

Dessert

Directions

Step 1

Preheat oven to 375 degrees F (190 degrees C). In a medium bowl combine 1 cup flour 1/4 cup sugar and 1/2 cup butter. Mix until crumbly and pat into the bottom of a 9 inch springform pan.

Step 2

In a medium bowl toss together the chopped rhubarb 1/2 cup sugar and 1 tablespoon flour. Pour onto crust. Bake in preheated oven for 15 minutes. Remove from oven and set aside. Reduce oven temperature to 350 degrees F (175 degrees C).

Step 3

In a large bowl beat the cream cheese and 1/2 cup sugar until creamy. Beat in the eggs one at a time. Pour over hot rhubarb in the pan.

Step 4

Bake in the preheated oven for 30 minutes or until filling is set. Cover with sour cream topping while still hot.

Step 5

To make the sour cream topping: In a small bowl combine 1 cup sour cream 2 tablespoons sugar and 1 teaspoon vanilla. Mix well and spread on top of cake.

Nutritional Information

Rhubarb Cheesecake Recipe

Servings Per Recipe:12

Calories: 387.5

% Daily Value *

Protein: 6g 12%

Carbohydrates: 34.7g 11%

Dietary Fiber: 0.8g 3%

Sugars: 23.5g

Fat: 25.7g 40%

Saturated Fat: 15.9g 79%

Cholesterol: 100.8mg 34%

Vitamin A Iu: 934.8IU 19%

Niacin Equivalents: 1.8mg 14%

Vitamin C: 2.6mg 4%

Folate: 33.6mcg 8%

Calcium: 86.9mg 9%

Iron: 1.2mg 7%

Magnesium: 11.7mg 4%

Potassium: 186.1mg 5%

Sodium: 188.3mg 8%

Thiamin: 0.1mg 11%

Calories From Fat: 231.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You may also like