Apple, Brie, and Walnut Salad Recipe

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Brief

Prep 10 mins

Total: 10 mins

Servings: 4

Yield: 4 servings

Apple, Brie, and Walnut Salad Recipe

Ingredients

2 red apples

cored and thinly sliced

½ cup balsamic vinaigrette

3 cups spring mix salad greens

½ cup sliced Brie cheese

⅓ cup toasted walnut pieces

Salad

Directions

Step 1

Toss the apple slices with the vinaigrette in a bowl until evenly coated; add the greens and toss again; top with the Brie and walnuts just before serving.

Nutritional Information

Apple, Brie, and Walnut Salad Recipe

Servings Per Recipe:4

Calories: 258.2

% Daily Value *

Protein: 6.1g 12%

Carbohydrates: 15.2g 5%

Dietary Fiber: 3.2g 13%

Sugars: 8.8g

Fat: 20.7g 32%

Saturated Fat: 4.8g 24%

Cholesterol: 18mg 6%

Vitamin A Iu: 1267.4IU 25%

Niacin Equivalents: 1.7mg 13%

Vitamin B6: 0.2mg 10%

Vitamin C: 9.9mg 17%

Folate: 71.2mcg 18%

Calcium: 69.7mg 7%

Iron: 1mg 6%

Magnesium: 32.8mg 12%

Potassium: 276mg 8%

Sodium: 474.6mg 19%

Thiamin: 0.1mg 6%

Calories From Fat: 186.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.