Baked Fruit Dip Recipe

Recipesfull introduces to you: Fruit Dip Recipes. (Baked Fruit Dip Recipe). This warm and cheesy fruit dip has become a favorite with friends and family! The blend of cheese and fruit creates a wonderful flavor. Although it can be served with crackers, it's especially wonderful served with sliced apples and pears.

Brief

Prep 15 mins

Cook: 15 mins

Total: 30 mins

Servings: 12

Yield: 12 servings

Baked Fruit Dip Recipe

Ingredients

1 (16 ounce) package soft style cream cheese with pineapple

¾ pound shredded Swiss cheese

2 cups dried cranberries

2 tablespoons orange juice

¼ cup apple juice

Appetizer and Snack

Directions

Step 1

Preheat oven to 375 degrees F (190 degrees C).

Step 2

In a medium bowl blend the cream cheese Swiss cheese cranberries orange juice and apple juice. Scoop into a 9 inch pie pan.

Step 3

Bake 15 minutes in the preheated oven until bubbly and lightly browned.

Nutritional Information

Baked Fruit Dip Recipe

Servings Per Recipe:12

Calories: 276.5

% Daily Value *

Protein: 8.7g 18%

Carbohydrates: 23.6g 8%

Dietary Fiber: 1g 4%

Sugars: 18.9g

Fat: 16.1g 25%

Saturated Fat: 10.3g 52%

Cholesterol: 61.3mg 20%

Vitamin A Iu: 592.6IU 12%

Niacin Equivalents: 1.7mg 13%

Vitamin C: 1.3mg 2%

Folate: 2.5mcg 1%

Calcium: 245.8mg 25%

Iron: 0.1mg

Magnesium: 11.1mg 4%

Potassium: 32.9mg 1%

Sodium: 190mg 8%

Calories From Fat: 144.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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