Baked Stuffed Pumpkin Recipe

Recipesfull introduces to you: Popular Recipes. (Baked Stuffed Pumpkin Recipe). This recipe is wonderful as a side dish, and it is very impressive when you bring the whole pumpkin to the table! May be served spooned over pound cake or pumpkin bread, and garnished with whipped cream.

Brief

Prep 30 mins

Cook: 1hr

Total: 1hr30 mins

Servings: 6

Yield: 6 servings

Baked Stuffed Pumpkin Recipe

Ingredients

1 medium sugar pumpkin

6 Granny Smith apples - peeled

cored and chopped

1 cup chopped walnuts

1 (16 ounce) can whole berry cranberry sauce

1 (20 ounce) can pineapple chunks

drained

¾ cup packed brown sugar

½ cup golden raisins

½ cup dark rum

2 teaspoons minced fresh ginger root

1 tablespoon freshly grated nutmeg

1 tablespoon ground cinnamon

Side Dish

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Position rack in the center of the oven.

Step 2

Cut out top of pumpkin and set aside. Scoop out seeds with a metal spoon.

Step 3

In a large bowl stir together the apples walnuts cranberry sauce pineapple brown sugar raisins and rum. Season with ginger nutmeg and cinnamon and mix well. Spoon the mixture into the cleaned pumpkin and replace top.

Step 4

Set pumpkin directly on a baking stone or a thick baking sheet. Bake for 1 hour in the preheated oven or until pumpkin begins to soften. Remove from heat and stir scraping the sides gently so that some pieces of pumpkin fall into the apple mixture.

Nutritional Information

Baked Stuffed Pumpkin Recipe

Servings Per Recipe:6

Calories: 617.3

% Daily Value *

Protein: 7g 14%

Carbohydrates: 117.7g 38%

Dietary Fiber: 8.5g 34%

Sugars: 84.2g

Fat: 13.7g 21%

Saturated Fat: 1.8g 9%

Vitamin A Iu: 19613.4IU 392%

Niacin Equivalents: 3.6mg 28%

Vitamin B6: 0.4mg 24%

Vitamin C: 40.4mg 67%

Folate: 68.1mcg 17%

Calcium: 138.3mg 14%

Iron: 3.8mg 21%

Magnesium: 91.6mg 33%

Potassium: 1392mg 39%

Sodium: 31.1mg 1%

Thiamin: 0.3mg 30%

Calories From Fat: 123.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.