Bangin' Buffalo Blue Cheese Chicken Salad Recipe

Recipesfull introduces to you: Popular Recipes. (Bangin' Buffalo Blue Cheese Chicken Salad Recipe). Delicious buffalo wing and blue cheese flavor in one simple salad! Serve over lettuce or as a sandwich filling.

Brief

Prep 15 mins

Total: 15 mins

Servings: 8

Yield: 8 servings

Bangin' Buffalo Blue Cheese Chicken Salad Recipe

Ingredients

2 cooked chicken breast halves

cubed

¾ cup chunky blue cheese dressing

8 slices cooked bacon

crumbled

½ cup mayonnaise

½ cup chopped pecans

½ cup finely chopped onion

½ cup finely chopped celery

¼ cup hot pepper sauce (such as Frank's RedHot®)

2 teaspoons lemon juice

2 teaspoons Worcestershire sauce

1 teaspoon ground black pepper

1 teaspoon salt

1 teaspoon minced garlic

1 teaspoon dried parsley

½ teaspoon paprika

Salad

Directions

Step 1

Mix chicken blue cheese dressing bacon mayonnaise pecans onion celery hot sauce lemon juice Worcestershire sauce black pepper salt garlic parsley and paprika in a large bowl; refrigerate for flavors to blend at least 1 hour.

Nutritional Information

Bangin' Buffalo Blue Cheese Chicken Salad Recipe

Servings Per Recipe:8

Calories: 314.4

% Daily Value *

Protein: 8.6g 17%

Carbohydrates: 5.1g 2%

Dietary Fiber: 1.1g 4%

Sugars: 1.9g

Fat: 29.7g 46%

Saturated Fat: 4.8g 24%

Cholesterol: 26.9mg 9%

Vitamin A Iu: 247.6IU 5%

Niacin Equivalents: 3.7mg 29%

Vitamin B6: 0.2mg 13%

Vitamin C: 7.9mg 13%

Folate: 14.5mcg 4%

Calcium: 37.9mg 4%

Iron: 0.8mg 4%

Magnesium: 17.1mg 6%

Potassium: 147.8mg 4%

Sodium: 840.3mg 34%

Thiamin: 0.1mg 7%

Calories From Fat: 267.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.